Recipe: (all Stampin' Up!)
Card Stock: pre cut large scallop circle folded in half
Sizzix Daisy Die Cut with two shades of yellow
Sizzix Leaf in Old Olive
Two chocolate chip brads (one cordoroy and one smooth)
I had to use the two brads and flowers to help balance the card out as it wanted to roll over to one side when I first made it with only the larger flower.
Thanks for looking!
Cheers, E
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